Jennifer Jade Juniper

  • About
    • Contact
  • Bookshelf
  • Traditional Kitchen
    • Baking
      • Sourdough
    • Preserving
    • Tallow and Lard
  • Foraging
    • My ID Log
    • Plant Profiles
    • wild edibles
    • Wild crafting
  • DIY Projects
    • Home
    • Body Care
    • Natural Dye
menu icon
go to homepage
  • About
    • Contact
  • Bookshelf
  • Traditional Kitchen
    • Baking
      • Sourdough
    • Preserving
    • Tallow and Lard
  • Foraging
    • My ID Log
    • Plant Profiles
    • wild edibles
    • Wild crafting
  • DIY Projects
    • Home
    • Body Care
    • Natural Dye
search icon
Homepage link
  • About
    • Contact
  • Bookshelf
  • Traditional Kitchen
    • Baking
      • Sourdough
    • Preserving
    • Tallow and Lard
  • Foraging
    • My ID Log
    • Plant Profiles
    • wild edibles
    • Wild crafting
  • DIY Projects
    • Home
    • Body Care
    • Natural Dye
×
Home » JJJ Blog

wild edibles

Narrow your search:

recipes
  • A swing top bottle filled with elderberry oxymel with dry elderberries in foreground and a plate with the oxymel liquid in the front.
    How to Make an Elderberry Oxymel: Easy Winter Support Recipe
  • How to Make Gin With Juniper Berries: A Compound Gin Tutorial
  • How To Shell and Use Pecans
  • A tin of horehound candies next to dried herb and a red bandana.
    How to Make Old Fashioned Horehound Candies
  • A close up of a nest of green dough colored with nettles powder.
    Homemade Pasta Made With Dried Nettle
  • A half gallon mason jar on a blue table filled with fresh chokecherry juice.
    How To Make Chokecherry Juice (Step-by-Step Guide)
  • Hawks Wing Mushroom Burger Recipe
  • Mulberry Pie Filling Canning Recipe- Low Sugar & Honey
  • three despined nopales on wood cutting board next to paring knife and tongs.
    How to Harvest and Clean Prickly Pear Pads (Nopales) for Eating
  • Brewed mormon tea behind ephedra stems on wooden table.
    How to Make Mormon Tea: Foraging and Brewing
  • What I Identified: Creeping Oregon Grape
  • A closeup of finished Fireweed Tea next to a mug.
    How to Make Fireweed Tea (Ivan Chai)
  • Fresh Hawks Wing mushrooms outside.
    Hawk’s Wing Mushroom (Sarcodon inbricatus)
  • Learn to Forage As A Complete Beginner
  • Sumac Lemonade
    How to make Sumac 'Lemonade'
  • Family Time and a Frittata Recipe with Asparagus and Foraged Spring Greens
  • A Midwinter Walk
  • What I Identified - Tuft Evening Primrose
  • What I Identified: Musk Mustard/Crossflower/Blue Mustard
  • What I Identified: Fireweed

Hi, I'm Jen!

I share foraging tips, old-fashioned recipes, and seasonal ways to slow down and feel at home—right where you are.

More about me
The Craft of Herbal Fermentation Course by Herbal Academy

Footer

↑ back to top

About

  • Privacy Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 Jennifer Jade Juniper